A) disinfection.
B) sterilization.
C) antisepsis.
D) sanitization.
Correct Answer
verified
True/False
Correct Answer
verified
Multiple Choice
A) superoxide anion
B) hydrogen peroxide
C) hydroxyl radical
D) Superoxide, hydrogen peroxide, and hydroxyl radicals are all toxic.
Correct Answer
verified
Multiple Choice
A) In general, species that can grow at higher temperatures are prokaryotic.
B) The most thermophilic prokaryotes are species of Archaea.
C) Chemoorganotrophic organisms are able to grow at higher temperatures than phototrophic organisms.
D) All of the statements are true.
Correct Answer
verified
True/False
Correct Answer
verified
True/False
Correct Answer
verified
Multiple Choice
A) spread-plate method
B) pour-plate method
C) live staining and direct counting with a microscope
D) both spread- and pour-plate methods
Correct Answer
verified
Multiple Choice
A) decreased alpha helix content
B) decreased beta sheet content
C) fewer hydrogen bonds
D) fewer ionic bonds
Correct Answer
verified
Essay
Correct Answer
verified
View Answer
Multiple Choice
A) planktonic cultures.
B) biofilms.
C) conies.
D) sessile cultures.
Correct Answer
verified
Essay
Correct Answer
verified
Multiple Choice
A) the concentration of the limiting nutrient.
B) the dilution factor.
C) the size of the initial inoculum.
D) the concentration of the limiting nutrient, the dilution factor, and the size of the initial inoculum.
Correct Answer
verified
True/False
Correct Answer
verified
Essay
Correct Answer
verified
View Answer
Multiple Choice
A) oxygen depleted saline
B) oxygenated saline
C) oxygen depleted non-saline
D) oxygenated non-saline
Correct Answer
verified
Multiple Choice
A) spectrophotometry/turbidity
B) spread-plating
C) microscopy
D) spread-plating, turbidity, and microscopy
Correct Answer
verified
Multiple Choice
A) effective dose
B) sterilization coefficient
C) lethal dosage
D) minimum inhibitory concentration (MIC)
Correct Answer
verified
Essay
Correct Answer
verified
View Answer
Multiple Choice
A) more saturated fatty acids.
B) more long chain fatty acids.
C) fewer unsaturated fatty acids.
D) All of these answer choices are true of thermophiles and hyperthermophilic bacteria.
Correct Answer
verified
True/False
Correct Answer
verified
Showing 1 - 20 of 86
Related Exams