A) cellulose
B) glycogen
C) starch
D) maltose
Correct Answer
verified
Multiple Choice
A) uracil, guanine, adenine, and cytosine
B) thymine, guanine, adenine, and cytosine
C) thymine, uracil, adenine, and cytosine
D) thymine, guanine, adenine, and uracil
Correct Answer
verified
Multiple Choice
A) a central carbon, a hydrogen atom, an amino group, and a carboxyl group
B) a central carbon, a hydrogen atom, a hydroxyl group, and a carbonyl group
C) a central nitrogen, a carbon atom, a hydroxyl group, and a carbonyl group
D) a central nitrogen, a carbon atom, an amino group, and a carbonyl group
Correct Answer
verified
Multiple Choice
A) monosaccharide
B) fatty acid
C) DNA
D) nucleotide
Correct Answer
verified
Multiple Choice
A) AGTTCAACT
B) AGUUCAACU
C) UGTTCUUCT
D) UGUUCUUCU
Correct Answer
verified
Multiple Choice
A) nucleic acid
B) fatty acid
C) disaccharide
D) dipeptide
Correct Answer
verified
Multiple Choice
A) Saturated fat content and smoke point are positively correlated (related to one another) .
B) There is a negative (inverse) correlation between unsaturated fat content and smoke point.
C) You can use the saturated fat content of an oil to reliably predict the smoke point of an oil.
D) Unsaturated fat content and smoke point are not correlated.
Correct Answer
verified
Multiple Choice
A) increased risk of infectious disease
B) decreased risk of atherosclerosis
C) increased risk of heart attack
D) decreased risk of stroke
Correct Answer
verified
Multiple Choice
A) The chocolate mint cookies because they contain more saturated fat.
B) The chocolate mint cookies because they contain more total grams of protein and carbohydrates.
C) The peanut butter cookies because they contain more trans fat.
D) The peanut butter cookies because they contain more grams of carbohydrates.
Correct Answer
verified
Multiple Choice
A) lactose
B) lactase
C) glucose
D) fructose
Correct Answer
verified
Multiple Choice
A) Butter
B) Sucrose
C) Amino acid
D) Estrogen
Correct Answer
verified
Multiple Choice
A) The amount of adenine is equal to the amount of guanine, and the amount of thymine is equal to the amount of cytosine.
B) The amount of adenine is equal to the amount of cytosine, and the amount of guanine is equal to the amount of thymine.
C) The amount of adenine is equal to the amount of thymine, and the amount of guanine is equal to the amount of uracil.
D) The amount of adenine is equal to the amount of thymine, and the amount of guanine is equal to the amount of cytosine.
Correct Answer
verified
Multiple Choice
A) populations that live in cold climates
B) populations that live in wet climates
C) cultures that keep dairy herds
D) Native Americans
Correct Answer
verified
Multiple Choice
A) glycolysis
B) hydrolysis
C) hydrogenation
D) dehydration
Correct Answer
verified
Multiple Choice
A) GACGTCA
B) AGTACTG
C) GTCATGA
D) TCATGAC
Correct Answer
verified
Multiple Choice
A) protein
B) carbohydrate
C) organic compound
D) inorganic compound
Correct Answer
verified
Multiple Choice
A) prostaglandin
B) nucleic acid
C) steroid
D) fat
Correct Answer
verified
Multiple Choice
A) Glucose has more hydrogen.
B) Glucose has more double bonds.
C) They have the same formula but different structures.
D) They are structurally identical in every way.
Correct Answer
verified
Multiple Choice
A) hydrocarbon
B) amino acid
C) nucleotide
D) fatty acid
Correct Answer
verified
Multiple Choice
A) No, because they now have less saturated fat.
B) Yes, because they now have less saturated fat.
C) Yes, because they now have fewer grams of carbohydrates.
D) No, because they now have more grams of trans fat.
Correct Answer
verified
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