A) water-soluble vitamins
B) fat-soluble vitamins
C) minerals
D) water
E) fiber
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Essay
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View Answer
Multiple Choice
A) The type of food has virtually no impact on the stomach emptying rate.
B) Solids pass through the stomach more quickly than liquids.
C) Proteins pass through the stomach more slowly than fats.
D) Carbohydrates pass through the stomach more quickly than proteins.
E) Fats pass through the stomach more quickly than carbohydrates.
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Multiple Choice
A) epiglottis
B) pyloric sphincter
C) ileocecal valve
D) lower esophageal spincter
E) appendix
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Multiple Choice
A) Amylase
B) Pepsin
C) Bile
D) Bicarbonate
E) Glycogen
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True/False
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Essay
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True/False
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Multiple Choice
A) Amylase
B) Maltase
C) Lactase
D) Polypeptidase
E) Lipase
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Multiple Choice
A) chyme
B) gastric secretions
C) bolus
D) indigestible residue
E) partially digested food
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Multiple Choice
A) Swallowing air
B) Sphincter muscle spasms
C) Eating beans and cruciferous vegetables
D) Drinking hot beverages
E) Consuming a glass of wine
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Essay
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Multiple Choice
A) vitamin B12
B) lactose
C) insoluble fiber
D) protein
E) soluble fiber
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Matching
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True/False
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Multiple Choice
A) Gas from swallowed air has a bad odor.
B) Belched gas leaves through the rectum.
C) The average adult passes gas twice a day.
D) Some gas is produced by the bacteria that live in our colon.
E) Gas produced due to lactose maldigestion is typically accompanied by constipation.
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Multiple Choice
A) Brain
B) Liver
C) Gallbladder
D) Appendix
E) Pancreas
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Multiple Choice
A) the characteristics of intestinal bacteria
B) the amount of water in the large intestine
C) the amount of food eaten
D) the quantity of vitamin K in the large intestine
E) the amount of bicarbonate secreted by the pancreas
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Multiple Choice
A) Cholecystokinin
B) Bicarbonate
C) Lycopene
D) Linoleic acid
E) Hydrochloric acid
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Multiple Choice
A) The fat in the peanut butter
B) The fiber in the peanut butter
C) The vitamins in the bread
D) The starch in the bread
E) The protein in the bread and in the peanut butter
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