The number of fat cells a person has is influenced by

A) genetic predisposition.
B) childhood eating patterns.
C) adulthood eating patterns.
D) all of these factors.

Fat Cells

Cells in the body that store fat and are responsible for insulating the body and regulating metabolism.

Genetic Predisposition

The increased likelihood of developing a particular disease based on a person's genetic makeup.

Childhood Eating Patterns

The dietary habits and preferences that are established during early years of life, affecting health and nutritional status.